Five Island Tea Punch

Ingredients

60ml Banks 5 Island Rum
20ml sugar cane syrup
20ml lime juice
80ml intense black tea
2 Dashes Mozart Chocolate Bitters

Preparation: add all ingredients to the shaker, fill up with ice cubes and shake hard. Strain into pre-chilled glass.
Glass: tumbler
Garnish: fresh grated nutmeg

Five Island Tea Punch
Five Island Tea Punch
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Indian Choc
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